NEW YORK, N.Y. — The Charlotte restaurant chain — known for its fried chicken, biscuits and sweet tea — has opened a location at 5910 Church Ave. in Brooklyn’s East Flatbush neighborhood. That restaurant will operate 24 hours a day, with the dining room closing at midnight and the drive-thru remaining open.
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This marks Bojangles’ return to New York City after a brief run in the 1980s.
“Opening in New York is a powerful moment for Bojangles and a meaningful step in our journey to become a truly national brand,” says Jose Armario, CEO.
A second restaurant is slated to open on Long Island later this year.
Read more at Charlotte Business Journal’s website here.
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