CHARLOTTE, N.C. — These Charlotte restaurateurs are breathing new life into a former Plaza Midwood church.
Supperland, a restaurant and cocktail bar, aims to open at 1212 The Plaza in early 2020, says Jeff Tonidandel. He is tackling that project with wife Jamie Brown.
Construction is expected to start in June.
This is the fifth venture for the couple. They’re also behind Crepe Cellar — which marks its 10-year anniversary this month — Growler’s Pourhouse, Haberdish and Reigning Donuts. All of those restaurants are in NoDa.
“One of our big things is to keep Charlotte’s history alive and keep our old buildings,” Brown says. “We like to go in old buildings.”
Read the full story and check out photos of the space here.