CHARLOTTE — Amélie’s French Bakery & Cafe is expanding its portfolio with a focus on artisan gourmet breads.
The popular bakery says it has snagged a 7,000-square-foot space at 1511 Central Avenue -- formerly home to Nova’s Bakery -- for that venture.
Expect that production facility to supply artisan breads to Amélie’s locations in NoDa, Park Road, Carmel Commons and Rock Hill.
“This has been a longtime passion project for us at Amélie’s,” says CEO Frank Reed. “It has been a dream of ours to have our own production facility.”
(WATCH: Is Amelie’s French Bakery leaving longtime NoDa spot?)
Cox Media Group
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